Egg and VEGEMITE on Wholemeal

Prep Time: 10 mins | Cooking Time: 10 mins | Serves: 1


  • 1 round wholemeal roll, halved
  • butter, for spreading
  • 1 teaspoon VEGEMITE
  • lettuce leaves
  • 2 hardboiled eggs, mashed ( or 1 extra large egg)
  • 2-3 teaspoons ZOOSH Just Got Laid Free Range Egg
  • Mayonnaise
  • Salt and pepper, to taste
  • carrot strips or grated carrot
  • snow pea sprouts


SPREAD the roll with a little butter and then the VEGEMITE. Top with the lettuce leaves.

COMBINE the mashed egg with enough mayonnaise to bind, then season to taste. Spoon the egg over the lettuce and top with carrot and sprouts. Wrap in plastic to retain freshness.