Spicy Nut Clusters

Prep Time: 10min | Cooking Time: 30min | Serves: 10


  • 1 cups raw macadamia nuts
  • 1 cups raw cashews
  • 1 cup natural almonds
  • 1 tablespoon VEGEMITE
  • 1 tablespoon honey
  • 2 teaspoons sesame oil
  • 2 teaspoons water
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon chilli powder


SPREAD the nuts on a large paper lined baking tray and bake in a moderate oven 180°C for 10-15 minutes or until golden brown.

COMBINE the remaining ingredients in a large bowl. Add the nuts and stir to coat evenly. Return the nuts to the baking tray and bake for a further 3-5 minutes or until dry to touch. Working quickly, use 2 spoons to press 2 tablespoon approx. of the nuts into clusters. Set aside on tray to cool completely before serving.

Nuts may be left separate if preferred.



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